Cotswold Sheep

Cotswold sheep come from the Cotswold Hills of Gloucester, in the southern midlands of England. They are a fairly large dual purpose sheep, raised for both meat and wool. The Cotswold is a "long-wool" breed; the wool grows so fast and gets so long that it is often shorn twice a year instead of only once. It is very popular with handspinners. 

Windrush Farm has 6 breeding ewes and a ram, and will have breeding stock for sale in 2015.

For more information on the Cotswold breed visit the Cotswold Sheep Society website.

To find breeders of registered Cotswolds in Canada visit the Canadian Livestock Records Association website.